Starch is a versatile and essential ingredient widely used across food, pharmaceutical, textile, paper, and industrial applications. Derived from natural sources such as corn, potato, wheat, and cassava, starch plays a key role in improving texture, stability, and performance in a wide range of products.In the food industry, starch is valued for its ability to thicken, bind, and enhance consistency in products such as sauces, soups, bakery item ... Continue
Starch is a versatile and essential ingredient widely used across food, pharmaceutical, textile, paper, and industrial applications. Derived from natural sources such as corn, potato, wheat, and cassava, starch plays a key role in improving texture, stability, and performance in a wide range of products.In the food industry, starch is valued for its ability to thicken, bind, and enhance consistency in products such as sauces, soups, bakery item ... Continue